High-heat sear, resting butter, and a bright citrus finish.
Charred Herb Chicken
Ingredients
- 4 boneless chicken thighs, skin on
- 2 tbsp olive oil
- 1 tbsp fresh thyme leaves
- 1 tbsp fresh rosemary, chopped
- 3 garlic cloves, grated
- 1 lemon, zest and juice
- 30g cold butter, cubed
- Flaky salt and cracked pepper